How to choose a high-quality and perfect mixer?

Each good mistress does not mind once again pampering their households with something delicious and unusual, especially since in the conditions of modern technical progress, the cooking process has been much more simplified.

A large number of household appliances, as well as manufacturers firms, are forced to be lost in guessing, in which option to stop their choice, so that both the wallet hit slightly, and the quality is less suitable.

The mixer is an excellent option for a young family, because it really can a lot. Beat eggs to omelet? Mix vegetables and fruits to prepare a useful puree for baby? Or maybe you want to pamper yourself with milk cocktails or decided to make mayonnaise? In all this you will come to the rescue Mixer.

After you decide on the need for such an acquisition, then the real question immediately arises, how to choose the right quality mixer, because I want it to work for a long time and successfully.

To do this, it is necessary first of all to decide for yourself, which you want from this device, because the varieties of mixers there is a considerable amount. For example, if you want to use it only for everyday little things, it will be logical to do the simple option, you make no sense to overpay a lot of money for unnecessary functions. But, of course, another thing, if you are going to prepare a lot and often, using all the possibilities of the future invention, then the costs will be justified.

What are there?

Most often, mixers differ in one characteristic: by control method. Thus, in household appliances stores you can meet only two main types: manual and stationary mixer. Let’s talk about each form Read more.

With manual, most likely, everything is so clear, such a mixer must be kept in hand while it whips products. The advantages of such a device include those moments that they are usually light and compact, small and easily disassembled.

That is why it is not difficult for such a mixer to find a place in the kitchen, because after each use it is simply necessary to disassemble and fold. This copy completely successfully copes with everyday tasks, but if you decide to knead a thick dough, then with such a culinary action he will not cope.

To do this, you will have to purchase a stationary mixer, option of more expensive, but significantly solid and functional. True, for such a comrade, you will have to prepare a separate personal space in the kitchen, because it will not be collected in a compact box.

Such a mixer consists of the device itself, as well as the base that holds the bowl for mixing products. A stationary mixer does not require special physical costs, during his work free History’s hands, which can simultaneously do something else.

Stationary and manual mixers have a general principle of operation, so you will have to choose for personal needs. The only difference that when buying a stationary mixer, you must pay attention to the volume of bowls for mixing products.

In the instruction and on the mixer box, the general capacity is indicated, but in reality you will not be able to use the entire volume. For example, if it is indicated that the capacity of 3 liters bowls, then you can use only 2.5 liters, as the use of a larger amount will make you miss not only a mixer after his work, but also all the kitchen, he simply splashes.

What to pay attention to when buying?

Power

The most important technical characteristics of the mixer on which it is necessary to pay attention is the power of the mixer. It is she who distinguishes a manual option from the stationary, it is easy to guess that the higher the power, the faster and more carefully will be whipped or mixed your products.

For example, manual mixers usually have no power than 400 W, and in stationary models its value can reach 1000 W. If you want to purchase a mixer that will be used to whipping creams and liquid test, then enough power is 150-300 W, and for the preparation of a more thick test you will need models with a value of power from 300-350 W.

Number of speeds

An ordinary low-power mixer can have up to 7 speeds, however, they can even not differ much by the number of engine speed, that is, in fact, the device will work, maximum, in three speed modes.

How to choose a high-quality and perfect mixer

But powerful models can have up to 12 speeds, and each switch will noticeably, the speed of rotation of the nozzles will really change. There are such variants of models in which the speed is adjusted by the power of pressing the button, however, such mixers remain on an amateur.

Modes of work

In modern mixers, most often, there are only three modes of operation, each of which is intended for its characteristic work. The first mode is the usual, it is used to work at a given speed, which allows you to mix and beat products.

The pulse mode is usually used when working with very solid products, most often nozzle speed is adjustable by pressing the button. And the third mode – the turbo, it is ideal for breaking the lumps in the dough, the speed increases significantly, though at a slight period of time.

Nozzles

When choosing any mixer, it is necessary to pay special attention to the configuration of the device itself. If you acquire a manual option, it usually comes from one to five nozzles: it is most often a couple of whites and several spirals that will be useful for the kneading test.

In stationary models, the choice, of course, is richer, the number of different nozzles and messengers is impressive: the most diverse whites and spirals, hooks, as well as cutting knives. By the way, in some varieties you can meet a nozzle, which has the kind of a knife for the blender, and it performs the same functions as her fellow.

By the way, when buying such a device, it is necessary to pay attention to the culture of the mixer itself. Pay attention to the blades, they must be durable, not thin and wire.

Pay attention to the very corps, it is better that he had a minimal number of gaps and seams, because it will still stand in the kitchen, where water and dirt is constantly clogged. And, of course, as when choosing any household appliances, you need to pay attention to the presence of a storage compartment of the cord. After all, it is very inconvenient, when once again pull the mixer with the shelves, and he begins to cling to his cord and other remaining devices on the shelf.

And, of course, if you want to purchase a quality product, then when choosing a kitchen mixer, you need to pay special attention to the manufacturer. Naturally, the best option is to purchase models of famous leading firms, and not Chinese unknown manufacturers. For the price it may be more expensive, however, it will serve such a mixer to you much longer than his Chinese twin brother.

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